Cooking functions

> ClimaPlus: Active climate management in the cooking chamber, which constantly measures and
regulates the humidity and ensures effective dehumidification with high productivity, cooking quality
and low energy consumption. The humidity is set in 10% increments and can be tracked on the digital
display for accurate manual cooking.
> Dynamic air turbulence in the cooking chamber due to the reversing high-performance fan wheel
with five manually programmable fan wheel speeds. The optimal energy input results in a high level of
uniformity and short cooking times.
> Effective steam generator for optimal steam performance even at low temperatures below 100 °C
> Integrated, maintenance-free grease separation system with no additional grease filter
> Cool-down function for fast cooling of the cooking chamber by means of a fan wheel
> Core temperature measurement using a core temperature sensor and optional positioning aid
(accessories)
> Delta-T cooking for particularly gentle preparation with minimal cooking losses
> Digital temperature display adjustable in °C or °F, display of target and actual values
> Digital display of the cooking chamber humidity and time, display of target and actual values
> Individual programming of up to 100 single or multi-level cooking programmes with up to 12
increments
> Individual adjustment of the cooking parameters time, temperature and humidity of a programme
increment during operation
> Easy transfer of cooking programmes to other cooking systems with a USB stick
> Integrated hand shower with automatic return and switchable spray and single jet function
> Energy-saving, long-life LED lighting in the cooking chamber with high colour rendering for quick
detection of the current state of food
> Free hotlines for questions regarding technology and application support (ChefLine)

Occupational and operational safety

> Electronic safety temperature limiter for steam generator and convection heating
> Integrated fan wheel brake
> Use of Active Green cleaner tabs and care tabs (solid matter cleaner) for optimal work safety
> HACCP data memory and output via USB
> Tested according to national and international standards for unsupervised operation
> Maximum rack height not higher than 1.6 m when using a RATIONAL base frame
> Ergonomic door handle with right/left opening and door closing function

Networking

> Integrated, IP-protected USB interface for local data exchange
> Optional integrated, IP-protected Ethernet interface
> Optional integrated WLAN interface (including Ethernet interface)

Cleaning and care

> Non-mains pressure dependent automatic cleaning and care system for cooking cabinet and steam
generator
> Care system: Automatic cleaning and descaling of steam generator
> 4 different cleaning programmes for unsupervised cleaning, even overnight
> Simple and intuitive operation of the cleaning programmes: Display of the selected cleaning
programme, the recommended amount of tabs and remaining cleaning time
> Safe completion of cleaning after power failure with detergent-free cooking chamber
> Use of phosphate and phosphorous free Active Green cleaning tabs and care tabs
> Hygienic, floor-level installation without feet for easy and safe cleaning
> Unit door with ventilated double glass pane and swivelling inner pane for easy cleaning
> Material inside and outside stainless steel DIN 1.4301, seamless hygienic cooking chamber with
rounded corners and optimised air flow
> Easy and safe external cleaning due to glass and stainless steel surfaces as well as protection against
water jets from all directions due to protection class IPX5

Operation

> 4.3 inch TFT colour display and soft keys for simple, intuitive operation. Operating modes and
functions are optically highlighted
> Simple operation and exact settings due to the central setting wheel with push function
> Acoustic prompt and visual display when user intervention is required > Exhaust/condensation hoods (accessories) with situation-specific customisation of suction power and transmission of service messages.

Installation, maintenance and environment

> Professional installation by certified technicians recommended by RATIONAL
> Fixed waste water connection conforming to SVGW requirements is permitted
> Customisation to the installation location (height above sea level) with automatic calibration
> Operation without water softeners and without additional manual descaling is possible
> Installation flush with the floor and wall by connection in the base area*
> 2 pane cooking chamber door with heat-reflecting special coating for minimal energy loss
> Service diagnosis system with automatic display of service messages
> Regular maintenance is recommended. Maintenance according to the manufacturer’s recommendations is available from RATIONAL service
partners

Options

> Cooking chamber door with left-hinged opening
> MarineLine – Marine design
> SecurityLine – Prison and security version
> MobilityLine – Mobile design (can be ordered as a separate accessory)
> HeavyDutyLine – particularly resilient design
> Integrated fat drain
> Mobile oven rack package
> Safety door lock
> Potential-free contact for connecting an external signal unit
> Control panel protection
> Lockable control panel
> Capability to connect to an energy optimisation system
> Integrated, IP-protected Ethernet interface
> Integrated WLAN interface (including Ethernet interface)

• MPN ICC 6-1/1/G/N
• Meals Per Day 30-100
• Material Stainless Steel Grade: 304
• Voltage 230V
• Warranty Manufacturers 2 years on-site parts & labour
• Weight 101 KG
• Power Supply Natural Gas & 13 Amp
• Width (External) 850mm
• Height (External) 754mm
• Depth (External) 842mm
• Finish Stainless Steel
• Gas Type Natural Gas
• Power Type Natural Gas
• Gastronorm Capacity 6 x 1/1 GN / 12 x 1/2 GN
• Combi Range iCombi Classic

Delivery is free on orders over £50.00 (excl) VAT, UK mainland only. A £5.00 (excl VAT) charge is added to orders under £50.00 (excl VAT) UK mainland only. Some larger products maybe subject to additional carriage charges. Outside of Mainland UK will be subject to additional carriage charges, please call for details.

Delivery of machines, refrigeration and all flat-pack items will be made to the ground floor entrance to the building. It does not include negotiating lifts or stairs.

Customers are responsible for ensuring that products ordered will fit through doorways and into their premises. We cannot accept responsibility if it will not fit. Any carriage charges caused by an aborted delivery are the customers’ responsibility, Delivery does not include unpacking or positioning or assembling items.

Please be aware that Bluecrest UK LTD cannot be held responsible for orders delayed by incorrect address information supplied during the checkout or problems with the couriers.

All deliveries should be inspected by the customer on the day of delivery, the customer has 48 hours to report any fault/damage to the product. if the customer reports a fault / damage after 48 hours Bluecrest UK Ltd will not be held responsible.