Features two independent oven compartments in a single footprint, the 1200-SK Commercial Smoker oven offers unrivalled smoking, cooking and holding capabilities in the kitchen. Smoke, cook and hold higher volumes of food at a consistent quality for service. Eliminate the need for traditional labour-intensive smoking equipment and effortlessly infuse bold, authentic flavours into food with real wood chips. Halo Heat® technology provides the greatest yields and highest quality food—all while lowering operating costs. This simple control electric smoker oven features an icon-based, touch control and a single knob to set temperatures, smoke, cook and hold times. Cook by time or a single temperature probe and store up to eight programmable recipes.